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Is gluten used in cosmetics?

Estimated reading time: 2 minutes Celiac disease is a disease that prevents absorption of nutrients from food due to intolerance to gliadin, a glycoprotein that is present in the gluten of certain cereals: wheat, oats, rye, and barley. Although it[…]
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12 myths about celiac disease

Estimated reading time: 4 minutes Celiac disease is a digestive disorder characterized by an autoimmune response to gluten, a protein found in rye, barley, wheat, triticale, and many other cereal grains. Celiac disease, if left untreated, can cause a variety[…]
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Celiac disease: allergy or intolerance?

Estimated reading time: 1 minute Strictly speaking, there is neither allergy nor intolerance. The allergy is immediate, we are in contact with the allergen and develop symptoms immediately. In fact, celiac disease is an autoimmune disease (generating an immune response[…]
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